It’s Friday! Feel like pizza? Bored of cheese and pepperoni? Want some health benefits to go along with your cravings?
Try these yummy gluten-free pizza ideas in your own kitchen . If you want to ditch dairy, try using shredded squash in place of cheese. Craving deep dish pizza? ooo…do we have an awesome gluten-free crust recipe for you. Check out the recipes below for details:
Acorn Squash Pizza:
Fall is here. Make this gluten-free Acorn Squash Pizza with Goat Cheese, Candied Almonds & Arugula and bring in the season. It’s sweet, savory and creamy, just beautiful on the pallet. Acorn squash is a great addition to any pizza because of its wonderful health benefits.
One cup of acorn squash contains your daily recommended requirements of Vitamin A. It’s also packed with Vitamin C, potassium, manganese, folate (folic acid) and 15% of the omega-three fatty acids necessary for good health.Try it shredded atop pizza—delish! You can even use it to replace cheese on pizza if you wish.
Butternut Squash Pizza:
Food is art, and pizza crust is a blank canvas. This yummy Asparagus & Butternut Squash Pizza Topped with Candied Pecans & Raisins is gluten-free, dairy-free and uses grated butternut squash instead of cheese. How genius is that?! It’s sweet n’ savory and simple to make—one your family will love!
Best Gluten-Free Deep Dish Pizza Dough Recipe
Making dough from scratch is always best. This easy Deep Dish Pizza Dough—Gluten-Free recipe is simple and delicious. Make the crust and let family top their own. Great for parties too—just double-up the recipe when needed:-)
You can find more gourmet gluten-free and special-diet pizza recipe ideas here.
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