I’m Shannon, a vegetarian living in Southern California, maker of these Anadama Rolls. I’m passionate about the environment and a lover of all things health and fitness related. As part of The Marinate Blogger Recipe Challenge I had to create a recipe using Cornmeal, Dried Safflowers & Cottage Lane Kitchen Spicy Pepper Relish. Voting takes place on Progressive Nectar’s Instagram page, head over to check it out. If my photo gets the most likes I win a prize & you have a chance to win too! To see the full recipe for my Anadama Rolls click here.