DIY Vinaigrette

admin Dairy-Free, Gluten-Free, Paleo Friendly, Raw, Recipe, Vegan Leave a Comment

Simply put, a Vinaigrette is an emulsion of vinegar (or an acid like citrus) and oil. Add some garlic, mustard and spice blend and you’ve got the most delicious, healthy DIY Vinaigrette salad dressing! It’s super easy to make and you’ll never need to buy another bottle of salad dressing at the store ever again. Naturally gluten-free, dairy-free, nut-free, vegan and soy-free. The best way to eat clean…to make it yourself.

DIY Vinaigrette
DIY Vinaigrette
Votes: 1
Rating: 5
Rate this recipe!
Print Recipe
DIY Vinaigrette
Votes: 1
Rating: 5
Rate this recipe!
Print Recipe
Servings Prep Time
16servings 5minutes
Servings Prep Time
16servings 5minutes
Ingredients
Servings: servings
Units:
Ingredients
Servings: servings
Units:
Method
  1. Add all ingredients in a medium size bowl. Use a whisk or fork to combine all ingredients. You’ll see them turn from separate liquids and bind together as one. When you observe your vinaigrette turn creamy, you’re ready to dress your salad. Remember, you can always add dressing to your salads, but it’s hard to take it away. Add a little by little till perfectly dressed.
  2. If you like this recipe, make sure to like us on Facebook and Instagram. Share this recipe on Google+ and Pinterest. Drop us a line—We love to hear from you!
Share this Recipe
adminDIY Vinaigrette

Leave a Reply

Your email address will not be published. Required fields are marked *