Egg Nog Nice Cream

admin Dairy-Free, Gluten-Free, Recipe Leave a Comment

Got Egg Nog? After the holidays we’ve got some extra and we’re making Egg Nog Ice Cream! Then serve up Egg Nog Milk Shakes on New Years—if you are over 21 add some bourbon and you’ve got yourself a pretty tasty treat for party toasts!

If you have an ice cream maker, simply add your egg nog into the ice cream maker and you are set. If you need to make egg nog for your ice cream maker, check the recipe below.

Egg Nog Nice Cream
Classic Egg Nog—dairy free
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mmm...mmmm..mmm...hello holiday beverage bliss!
Classic Egg Nog—dairy free
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
mmm...mmmm..mmm...hello holiday beverage bliss!
Servings Cook Time Passive Time
8people 10 mins 24hours
Servings
8people
Cook Time Passive Time
10 mins 24hours
Ingredients
Servings: people
Units:
Ingredients
Servings: people
Units:
Method
  1. In a saucepan, combine almond milk, coconut cream, cinnamon, vanilla bean, vanilla seeds, and nutmeg. Bring to a boil over medium heat. Remove from heat and let rest. In a large bowl beat egg yolks and sugar until combined and thick using an electric mixer. Slowly whisk in the almond milk mixture and continue to mix until the mixture is combined and smooth. Add bourbon and stir. Refrigerate overnight. In a medium mixing bowl, beat the egg whites to soft peaks. With the mixer running gradually add 1 tablespoon of sugar and beat until stiff peaks form. Whisk the egg whites into the chilled mixture. Serve and garnish with freshly grated nutmeg.
  2. To make Egg Nog Nice Cream simply pour this egg nog into your ice cream maker and press start (or follow the instructions for your ice cream maker).
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