Wow! These Sweet Corn Safflower Lime Gluten-Free Biscotti are amazing! Tis’ the summer season and finding the perfect side dish that you can bring to a BBQ or on a picnic can be tough. These Sweet Corn Safflower Lime Gluten-Free Biscotti are your answer! Make them a few days (up to two weeks) in advance of your event to take off the pressure of baking the day of, and people will ooo and ahhh over these cookies! Yes, we said cookies. You can totally pair cookies as a side dish when they compliment those savory main courses! Think main dishes like slow cooked Sweet n Spicy Ribs, Barbecued Chicken, Grilled Fish or even Grilled Veggie Burgers. We serve these Sweet Corn Safflower Lime Gluten-Free Biscotti with a delicious Cottage Lane Spicy Pepper Relish dip. These Sweet Corn Safflower Lime Gluten-Free Biscotti pair better with savory food . If you are looking for the perfect beverage to pair with these cookies, think Tequila Mules, Margaritas or tart limeade.
See recipe below: